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| Rooms | 302 |
| Beds | 620 |
| Largest room | 510 |
| Max restaurant | 342 |
| Designed for disabled | Yes |
| Nordic Ecolabelled | No |
| Spa | No |
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| Bastu |
| Bil lansering |
| Chokladprovning |
| Cyklar |
| Golf |
| Mordmysterier |
| Produkt lanseringar |
| Relaxavdelning |
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Quality Hotel View - Malmö, Hyllie
At Quality Hotel View you are truly in the center of action. The hotel is located in the heart of the new Hyllie district of Malmö, which becomes a hub in one of Europe's most dynamic regions - the Öresund region.
With neighbors like the Malmö Arena, the Malmö Fair (Malmomassan) and the Emporia shopping mall you are within walking distance to shopping, restaurants, concerts, fairs, exhibitions and more. In short - a meeting place in the real meaning of the word.
The hotel has 302 well-planned and comfortably furnished hotel rooms with a total of 620 beds. On the 16th floor the hotel offers 2 VIP suites with the absolute best location. With 19 conference rooms and a total capacity of 1,020 people, this hotel can accommodation everything from smaller meetings and conferences to trade fairs, banquets and congresses.
Quality Hotel View customizes the premises and furnishings according to each meeting's unique needs, and also offers a professional Quality Meeting Advisor that helps with everything from agenda to technology. Everything according to the motto: It's taken care off!
The hotel's lunch and à la carte restaurant Brasseri X, a French brasserie influenced by Skåne and Danish food culture, can accommodate 340 guests. A perfect place to meet before the evening's activities. Upstairs, the congress hall can be turned into banqueting rooms for up to 500 people.
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 | Phone assistance |
| 0046 40-23 12 12 |
| Call us for free assistance with search and bookings |
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 | KONTURS CUSTOMER RATING |
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Detailed customer rating regarding Quality Hotel View:
| About the Conference Rooms |
| 1) | How did you like the lighting? | | 4,8 |
| 2) | How was the air | | 4,6 |
| 3) | How was the technical equipment | | 4,4 |
| About the Guest Rooms |
| 4) | What´s your opinion about the room? | | 4,5 |
| 5) | What was the standard of the bath room | | 4,0 |
| 6) | What did you think about the cleaning in the accommodation room? | | 5,0 |
| 7) | How was the bed? | | 5,0 |
| About restaunt and kitchen |
| 8) | How would you grade the "kitchen" | | 4,6 |
| 9) | How were you treated in terms of special requests for example allergic people | | 4,8 |
| About the service |
| 10) | How did you find the handling from the venue in the planning phase? | | 4,6 |
| 11) | How did you experience the venue upon arrival | | 4,8 |
| 12) | How did you find the service in the restaurant? | | 4,8 |
| 13) | How did you find the service in the conference area? | | 4,4 |
| As a whole… |
| 14) | How price worthy is the venue on scale from 1 to 5 | | 4,2 |
| 15) | How would you rank the standard of the venue from 1 - 5? | | 4,2 |
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